Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
01584cam a2200385 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
55373 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
Mx-PuUPA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240410104049.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140415s2009 sp ao r 000 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788480165747 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
Mx-PuUPA |
| Language of cataloging |
spa |
| Transcribing agency |
Mx-PuUPA |
| Modifying agency |
Mx-PuUPA |
| Description conventions |
rda |
| 041 1# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| Language code of original |
fre |
| 110 2# - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Larousse (Firm), |
| Relator term |
autor |
| 9 (RLIN) |
4108 |
| 240 10 - UNIFORM TITLE |
|---|
| Uniform title |
Larousse de la cuisine. 1600 recettes. |
| Language of a work |
Español |
| 245 13 - TITLE STATEMENT |
|---|
| Title |
Larousse : |
| Remainder of title |
la cocina / |
| Statement of responsibility, etc. |
Larousse ; prólogo de Martín Berasategui ; edición, Àngels Casanovas Freixas y Carlos Dotres Pelaz ; traducción, Rosa Sala Rose, Jofre Homedes Beutragel y Montserrat Beserán Domingo ; fotografías, Christian M. Kempin |
| 246 31 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Larousse de la cocina |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2a. edición |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Barcelona : |
| Name of producer, publisher, distributor, manufacturer |
Larousse Editorial, |
| Date of production, publication, distribution, manufacture, or copyright notice |
©2009 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
448 páginas : |
| Other physical details |
ilustraciones, fotografías ; |
| Dimensions |
27 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Fuente |
rdacontent |
| Content type term |
texto |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
sin medio |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volumen |
| Carrier type code |
nc |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cocina internacional |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Berasategui, Martín, |
| Relator term |
prologuista |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Casanovas Freixas, Àngels, |
| Relator term |
editor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dotres Pelaz, Carlos, |
| Relator term |
editor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sala Rose, Rosa, |
| Relator term |
traductor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Homedes Beutragel, Jofre, |
| Relator term |
traductor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Beserán Domingo, Montserrat, |
| Relator term |
traductor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kempin, Christian M., |
| Relator term |
fotógrafo |
| 765 18 - ORIGINAL LANGUAGE ENTRY |
|---|
| Main entry heading |
Larousse (Firm) |
| Title |
Larousse de la cuisine. 1600 recettes |
| Place, publisher, and date of publication |
Paris : Larousse, 2002 |
| International Standard Book Number |
2035602009 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Libro |
| Classification part |
641.5 |
| Item part |
L318 |