| 000 | 01289nam a2200361 i 4500 | ||
|---|---|---|---|
| 001 | 70646 | ||
| 003 | Mx-PuUPA | ||
| 005 | 20230822110851.0 | ||
| 008 | 230822s2023 flua|||fr|||| 00| 0 eng d | ||
| 020 |
_a9781032063256 _qempastado |
||
| 024 | 7 |
_2doi _a10.1201/9781003201755 |
|
| 040 |
_aMx-PuUPA _bspa _cMx-PuUPA _dMx-PuUPA _erda |
||
| 041 | 0 | _aeng | |
| 100 | 1 |
_aRamasami, E., _914688 _eautor |
|
| 245 | 1 | 0 |
_aMicroplastics in human consumption / _cE. V. Ramasamy and Ajay Kumar Harit |
| 250 | _aFirst edition | ||
| 264 | 1 |
_aBoca Ratón, FL : _bCRC Press, _c©2023 |
|
| 300 |
_axvi, 133 páginas : _bilustraciones, tablas ; _c23 cm |
||
| 336 |
_2rdacontent _atexto _btxt |
||
| 337 |
_2rdamedia _asin medio _bn |
||
| 338 |
_2rdacarrier _avolumen _bnc |
||
| 490 | _aCRC Focus | ||
| 650 | 7 |
_2armarc _aContaminación alimenticia |
|
| 650 | 7 |
_2armarc _aPlásticos _xToxicología |
|
| 650 | 7 |
_2armarc _aPlásticos _xAspectos ambientales |
|
| 650 | 7 |
_2armarc _aToxicología de alimentos |
|
| 650 | 7 |
_2armarc _aToxicología ambiental |
|
| 700 | 1 |
_aHarit, Ajay Kumar, _eautor |
|
| 942 |
_2ddc _cLI _h363.192 _iR165 |
||
| 999 |
_c70646 _d70646 |
||