Tratado de carne y charcutería artesana / (Registro nro. 55054)
[ vista simple ]
000 -LEADER | |
---|---|
fixed length control field | 00953cam a2200253 i 4500 |
001 - CONTROL NUMBER | |
control field | 55054 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | Mx-PuUPA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220203134511.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 140415s2002 sp ao r 000 0 spa d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 8486426820 |
Qualifying information | Obra completa |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | Mx-PuUPA |
Language of cataloging | spa |
Transcribing agency | Mx-PuUPA |
Modifying agency | Mx-PuUPA |
Description conventions | rda |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | spa |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Llona Larrauri, Jesús, |
Dates associated with a name | 1931- |
Relator term | autor |
9 (RLIN) | 12013 |
245 10 - TITLE STATEMENT | |
Title | Tratado de carne y charcutería artesana / |
Remainder of title | por Jesús Llona Larrauri |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Bilbao : |
-- | Barcelona : |
Name of producer, publisher, distributor, manufacturer | Hegar Distribuidora Ediciones, |
-- | Instituto Monsa de Ediciones, |
Date of production, publication, distribution, manufacture, or copyright notice | [1998] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 4 volúmenes : |
Other physical details | ilustraciones, fotografías, tablas ; |
Dimensions | 32 cm |
336 ## - CONTENT TYPE | |
Fuente | rdacontent |
Content type term | texto |
Content type code | txt |
337 ## - MEDIA TYPE | |
Source | rdamedia |
Media type term | sin medio |
Media type code | n |
338 ## - CARRIER TYPE | |
Source | rdacarrier |
Carrier type term | volumen |
Carrier type code | nc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Carnes |
General subdivision | Industria y comercio |
-- | Conservación de carnes |
-- | Embutidos |
Source of heading or term | armarc |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Libro |
Classification part | 664.902 |
Item part | L792 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Serial Enumeration / chronology | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Referencia | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 03/12/2013 | Compra | t.1 | 664.902 L792 1998 | 82733 | Ej.2 | 03/12/2013 | Folio | |||||
Dewey Decimal Classification | Referencia | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 03/12/2013 | Compra | t.2 | 664.902 L792 1998 | 66038 | 03/12/2013 | Folio | ||||||
Dewey Decimal Classification | Referencia | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 03/12/2013 | Compra | t.2 | 664.902 L792 1998 | 82734 | Ej.2 | 03/12/2013 | Folio | |||||
Dewey Decimal Classification | Referencia | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 03/12/2013 | Compra | t.1 | 664.902 L792 1998 | 66037 | 03/12/2013 | Folio |