Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
01349cam a2200337 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
52468 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
Mx-PuUPA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240410104039.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140415s2002 mx a r 000 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9687683279 |
| 040 ## - CATALOGING SOURCE |
|---|
| Description conventions |
rda |
| Original cataloging agency |
Mx-PuUPA |
| Language of cataloging |
spa |
| Transcribing agency |
Mx-PuUPA |
| Modifying agency |
Mx-PuUPA |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| 130 0# - MAIN ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Cocina/tendencias (México, D.F.) |
| Language of a work |
Español |
| 240 10 - UNIFORM TITLE |
|---|
| Uniform title |
Vegetarisch. |
| Language of a work |
Español |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Cocina vegetariana / |
| Statement of responsibility, etc. |
traducción Ursel Fischer ; revisión de la edición en lengua española, Ana María Pérez Martínez ; coordinación de la edición en lengua española, Cristina Rodríguez Fischer. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Primera edición |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
México : |
| Name of producer, publisher, distributor, manufacturer |
Ramón Llaca y Cia : |
| -- |
Blume, |
| Date of production, publication, distribution, manufacture, or copyright notice |
©2002 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
96 páginas : |
| Other physical details |
ilustraciones (principalmente a color) ; |
| Dimensions |
29 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
texto |
| Fuente |
rdacontent |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
sin medio |
| Source |
rdamedia |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volumen |
| Source |
rdacarrier |
| Carrier type code |
nc |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Cocina/tendencias |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cocina vegetariana |
| Source of heading or term |
armarc |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Fischer, Ursel, |
| Relator term |
traductor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pérez Martínez, Ana María, |
| Relator term |
revisión |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rodríguez Fischer, Cristina, |
| Relator term |
coordinador |
| 9 (RLIN) |
8717 |
| 765 18 - ORIGINAL LANGUAGE ENTRY |
|---|
| Main entry heading |
Fischer, Ursel, |
| Place, publisher, and date of publication |
Múnich : Verlag Zabert Sandmann GmbH, ©2001 |
| Title |
Vegerarisch |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Libro |
| Classification part |
641.5636 |
| Item part |
C659 |