Recetario de la cuachala y la birria / (Registro nro. 52393)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01113cam a2200313 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 52393 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | Mx-PuUPA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220310131638.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140415s2000 mx gr 001 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9701854721 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MX-PuUPA |
| Language of cataloging | spa |
| Description conventions | rda |
| Transcribing agency | Mx-PuUPA |
| Modifying agency | Mx-PuUPA |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | García, Cornelio, |
| Relator term | autor |
| 9 (RLIN) | 9102 |
| 245 10 - TITLE STATEMENT | |
| Title | Recetario de la cuachala y la birria / |
| Statement of responsibility, etc. | Cornelio García. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Primera edición |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | México, D.F. : |
| Name of producer, publisher, distributor, manufacturer | Consejo Nacional para la Cultura y las Artes, |
| -- | Dirección General de Culturas Populares e Indígenas, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2000 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 86 páginas ; |
| Dimensions | 21 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | texto |
| Fuente | rdacontent |
| Content type code | txt |
| 337 ## - MEDIA TYPE | |
| Media type term | sin medio |
| Source | rdamedia |
| Media type code | n |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volumen |
| Source | rdacarrier |
| Carrier type code | nc |
| 490 0# - SERIES STATEMENT | |
| Series statement | Cocina indígena y popular ; |
| Volume/sequential designation | 49 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cocina mexicana |
| General subdivision | cordero |
| Source of heading or term | armarc |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cordero |
| General subdivision | gastronomía |
| Geographic subdivision | México |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Libro |
| Classification part | 641.5926872 |
| Item part | C6449 |
| Classification part | 641.597235 |
| Item part | G212 |
| Classification part | 641.597235 |
| Item part | G212 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | General | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 11/09/2017 | Compra | 641.5926872 C6449 2000 | 82691 | 05/01/2026 | Ej.1 | 11/09/2017 | Libro | |||||
| Dewey Decimal Classification | General | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Sala general | 03/12/2013 | Compra | 641.5926872 C6449 2000 | 77861 | 05/01/2026 | 11/09/2017 | Libro |