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Recetario pame de San Luis Potosí y Querétaro / (Registro nro. 52370)

Detalles MARC
000 -LEADER
fixed length control field 01178cam a2200325 i 4500
001 - CONTROL NUMBER
control field 52370
003 - CONTROL NUMBER IDENTIFIER
control field Mx-PuUPA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220209104042.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140415s2000 mx gr 001 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9701846818
040 ## - CATALOGING SOURCE
Original cataloging agency MX-PuUPA
Language of cataloging spa
Description conventions rda
Transcribing agency Mx-PuUPA
Modifying agency Mx-PuUPA
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title spa
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chemín Bässler, Heidi,
Relator term autor
245 10 - TITLE STATEMENT
Title Recetario pame de San Luis Potosí y Querétaro /
Statement of responsibility, etc. Heidi Chemin Bässler
250 ## - EDITION STATEMENT
Edition statement Primera edición
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture México, D.F. :
Name of producer, publisher, distributor, manufacturer Consejo Nacional para la Cultura y las Artes,
-- Dirección General de Culturas Populares e Indígenas,
Date of production, publication, distribution, manufacture, or copyright notice 2000
300 ## - PHYSICAL DESCRIPTION
Extent 158 páginas ;
Dimensions 21 cm.
336 ## - CONTENT TYPE
Content type term texto
Fuente rdacontent
Content type code txt
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
Media type code n
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
Carrier type code nc
490 0# - SERIES STATEMENT
Series statement Cocina indígena y popular ;
Volume/sequential designation 26
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cocina mexicana
Geographic subdivision San Luis Potosí
Source of heading or term armarc
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cocina indígena
Geographic subdivision Querétaro
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Pueblo Pame
General subdivision Gastronomía
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Libro
Classification part 641.5926872
Item part C6426
Classification part 641.597244
Item part C514
Classification part 641.597244
Item part C514
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     General Biblioteca Karol Wojtyla Biblioteca Karol Wojtyla Área de silencio 03/12/2013 Compra   641.5926872 C6426 2000 82668 05/01/2026 Ej.1 06/09/2017 Libro
    Dewey Decimal Classification     General Biblioteca Karol Wojtyla Biblioteca Karol Wojtyla Sala general 03/12/2013 Compra   641.5926872 C6426 2000 77838 05/01/2026   06/09/2017 Libro