Paladar : (Registro nro. 21201)
[ vista simple ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01024cam a2200313 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 21201 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | Mx-PuUPA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240410103730.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140415s1991 sp af r 000 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8477645906 (obra completa) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8477645914 (v.1) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8477645922 (v.2) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Mx-PuUPA |
| Language of cataloging | spa |
| Transcribing agency | Mx-PuUPA |
| Modifying agency | Mx-PuUPA |
| Description conventions | rda |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| Language code of original | fre |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Oceano (Firm), |
| 9 (RLIN) | 1837 |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Deleite. |
| Language of a work | Español |
| 245 00 - TITLE STATEMENT | |
| Title | Paladar : |
| Remainder of title | cocina y repostería / |
| Statement of responsibility, etc. | Oceano ; director general, Carlos Gispert |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Barcelona, España : |
| Name of producer, publisher, distributor, manufacturer | Ediciones Océano, |
| Date of production, publication, distribution, manufacture, or copyright notice | ©1991 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 2 volúmenes (paginación varía) : |
| Other physical details | ilustraciones, láminas ; |
| Dimensions | 25 cm. |
| 336 ## - CONTENT TYPE | |
| Fuente | rdacontent |
| Content type term | texto |
| Content type code | txt |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | sin medio |
| Media type code | n |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volumen |
| Carrier type code | nc |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cocina |
| General subdivision | Repostería |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gispert, Carlos, |
| Relator term | director |
| 765 18 - ORIGINAL LANGUAGE ENTRY | |
| Main entry heading | OCEANO |
| Title | Deleite |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Libro |
| Classification part | 641.5 |
| Item part | P153 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Serial Enumeration / chronology | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Referencia | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 03/12/2013 | Compra | v.2 | 641.5 P153 1991 | 41386 | 19/10/2018 | 03/12/2013 | Libro R | |||||
| Dewey Decimal Classification | Referencia | Biblioteca Karol Wojtyla | Biblioteca Karol Wojtyla | Área de silencio | 03/12/2013 | Compra | v.1 | 641.5 P153 1991 | 41385 | 03/12/2013 | Libro R |